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Chemistry
Applied and Interdisciplinary Chemistry
Clinical Chemistry
1. Introduction to Clinical Chemistry
2. Laboratory Fundamentals
3. Specimen Collection and Handling
4. Analytical Techniques and Instrumentation
5. Carbohydrates
6. Lipids and Lipoproteins
7. Proteins
8. Non-Protein Nitrogen (NPN) Compounds
9. Clinical Enzymology
10. Electrolytes and Acid-Base Balance
11. Endocrinology
12. Minerals and Trace Elements
13. Vitamins and Therapeutic Drug Monitoring (TDM)
14. Clinical Toxicology
15. Organ System Assessment
16. Quality Assurance and Quality Control
Carbohydrates
Glucose Metabolism
Glycolysis
Pathway Steps
Key Enzymes
Regulation
Energy Production
Gluconeogenesis
Pathway Steps
Key Enzymes
Regulation
Substrates
Glycogenolysis
Pathway Steps
Key Enzymes
Regulation
Tissue Distribution
Glycogenesis
Pathway Steps
Regulation
Pentose Phosphate Pathway
Functions
Regulation
Hormonal Regulation
Insulin
Synthesis and Secretion
Mechanism of Action
Insulin Receptors
Signal Transduction
Glucagon
Synthesis and Secretion
Mechanism of Action
Counter-Regulatory Effects
Cortisol
Role in Glucose Homeostasis
Gluconeogenic Effects
Epinephrine
Role in Glucose Homeostasis
Glycogenolytic Effects
Growth Hormone
Effects on Glucose Metabolism
Thyroid Hormones
Effects on Glucose Metabolism
Clinical Significance
Hyperglycemia
Causes
Acute Symptoms
Chronic Complications
Diabetic Ketoacidosis
Hyperosmolar Hyperglycemic State
Hypoglycemia
Causes
Symptoms and Complications
Whipple's Triad
Reactive vs. Fasting Hypoglycemia
Diabetes Mellitus
Type 1
Pathophysiology
Autoimmune Destruction
Clinical Features
Age of Onset
Type 2
Pathophysiology
Insulin Resistance
Beta-Cell Dysfunction
Clinical Features
Risk Factors
Gestational Diabetes
Pathophysiology
Clinical Features
Risk Factors
Maternal and Fetal Complications
Monogenic Diabetes
MODY
Neonatal Diabetes
Secondary Diabetes
Drug-Induced
Pancreatic Disease
Endocrine Disorders
Laboratory Diagnosis and Monitoring
Fasting Plasma Glucose
Indications and Interpretation
Reference Ranges
Diagnostic Criteria
Random Plasma Glucose
Indications and Interpretation
Oral Glucose Tolerance Test (OGTT)
Procedure
Patient Preparation
Interpretation
Diagnostic Criteria
Glycated Hemoglobin (HbA1c)
Formation and Structure
Measurement Methods
Clinical Utility
Limitations
Diagnostic Criteria
Fructosamine
Clinical Utility
Comparison with HbA1c
Ketones
Types of Ketone Bodies
Acetoacetate
Beta-Hydroxybutyrate
Acetone
Methods of Detection
Clinical Significance
Microalbuminuria
Significance in Diabetes
Detection Methods
Progression to Nephropathy
C-Peptide
Clinical Utility
Insulin Reserve Assessment
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4. Analytical Techniques and Instrumentation
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6. Lipids and Lipoproteins