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Engineering
Biochemical and Bioprocess Engineering
Biocatalysis
1. Introduction to Biocatalysis
2. Enzyme Structure and Function
3. Enzyme Classification and Nomenclature
4. Enzyme Catalysis Mechanisms
5. Enzyme Kinetics
6. Whole Cell Biocatalysis
7. Biocatalyst Discovery and Development
8. Enzyme Engineering
9. Reaction Media and Conditions
10. Enzyme Immobilization
11. Bioreactor Design and Operation
12. Downstream Processing
13. Industrial Applications
14. Advanced Biocatalytic Systems
15. Emerging Technologies
16. Economic and Regulatory Aspects
17. Future Perspectives
12.
Downstream Processing
12.1.
Product Recovery
12.1.1.
Cell Separation
12.1.1.1.
Filtration
12.1.1.2.
Centrifugation
12.1.1.3.
Sedimentation
12.1.2.
Product Extraction
12.1.2.1.
Liquid-Liquid Extraction
12.1.2.2.
Solid-Phase Extraction
12.1.2.3.
Supercritical Extraction
12.2.
Purification Methods
12.2.1.
Chromatography
12.2.1.1.
Ion Exchange
12.2.1.2.
Size Exclusion
12.2.1.3.
Hydrophobic Interaction
12.2.1.4.
Affinity Chromatography
12.2.2.
Crystallization
12.2.3.
Membrane Separation
12.2.4.
Distillation
12.3.
Product Concentration
12.3.1.
Evaporation
12.3.2.
Reverse Osmosis
12.3.3.
Ultrafiltration
12.4.
Quality Control
12.4.1.
Analytical Methods
12.4.2.
Purity Assessment
12.4.3.
Stability Testing
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11. Bioreactor Design and Operation
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13. Industrial Applications