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Biology
Ecology and Conservation
Ecology
1. Introduction to Ecology
2. The Organism and Its Environment
3. Population Ecology
4. Community Ecology
5. Ecosystem Ecology
6. Landscape and Global Ecology
7. Applied Ecology and Conservation
Ecosystem Ecology
Energy Flow
Primary Production
Photosynthesis
Light Reactions
Carbon Fixation
C3, C4, and CAM Pathways
Gross Primary Production
Net Primary Production
Primary Production Patterns
Terrestrial Patterns
Aquatic Patterns
Global Patterns
Limiting Factors
Light Limitation
Nutrient Limitation
Water Limitation
Temperature Effects
Secondary Production
Consumer Production
Production Efficiency
Assimilation Efficiency
Growth Efficiency
Decomposition
Decomposer Organisms
Bacteria
Fungi
Detritivores
Decomposition Process
Fragmentation
Leaching
Chemical Alteration
Mineralization
Factors Affecting Decomposition
Temperature
Moisture
Substrate Quality
Soil Chemistry
Trophic Efficiency
Energy Transfer Between Levels
Ecological Pyramids
Pyramid of Numbers
Pyramid of Biomass
Pyramid of Energy
Ten Percent Rule
Factors Affecting Efficiency
Biogeochemical Cycles
General Principles
Reservoirs and Pools
Fluxes and Residence Times
Biogeochemical Processes
Water Cycle
Evaporation
Transpiration
Precipitation
Infiltration and Runoff
Groundwater Flow
Human Impacts
Carbon Cycle
Atmospheric Carbon
Terrestrial Carbon
Vegetation Carbon
Soil Carbon
Oceanic Carbon
Dissolved Carbon
Marine Organisms
Carbon Fluxes
Photosynthesis
Respiration
Decomposition
Human Perturbations
Fossil Fuel Combustion
Deforestation
Land Use Change
Nitrogen Cycle
Nitrogen Fixation
Biological Fixation
Industrial Fixation
Nitrification
Assimilation
Mineralization
Denitrification
Human Impacts
Fertilizer Use
Fossil Fuel Combustion
Phosphorus Cycle
Weathering
Biological Uptake
Decomposition
Sedimentation
Human Impacts
Mining
Agricultural Runoff
Sulfur Cycle
Atmospheric Sulfur
Terrestrial Sulfur
Marine Sulfur
Biological Transformations
Human Impacts
Acid Rain
Industrial Emissions
Ecosystem Services
Provisioning Services
Food Production
Fresh Water
Timber and Fiber
Genetic Resources
Regulating Services
Climate Regulation
Water Purification
Disease Control
Pollination
Cultural Services
Recreation
Spiritual Values
Educational Value
Supporting Services
Primary Production
Nutrient Cycling
Soil Formation
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6. Landscape and Global Ecology