Useful Links
Biology
Microbiology
Clinical Microbiology
1. Introduction to Clinical Microbiology
2. Laboratory Safety and Quality Management
3. Fundamental Laboratory Techniques
4. Clinical Bacteriology
5. Antimicrobial Susceptibility Testing
6. Clinical Mycology
7. Clinical Virology
8. Clinical Parasitology
9. Infection Control and Hospital Epidemiology
10. Advanced Diagnostics and Automation
Fundamental Laboratory Techniques
Microscopy
Light Microscopy Principles
Basic Optics
Resolution and Magnification
Numerical Aperture
Bright-field Microscopy
Components and Function
Proper Use and Maintenance
Applications in Clinical Microbiology
Dark-field Microscopy
Principles of Operation
Applications
Spirochete Detection
Motility Observation
Phase-contrast Microscopy
Principles and Advantages
Applications
Unstained Specimens
Living Organisms
Fluorescence Microscopy
Principles of Fluorescence
Fluorophores and Filters
Applications
Direct Fluorescent Antibody
Calcofluor White Staining
Auramine-Rhodamine Staining
Electron Microscopy
Transmission Electron Microscopy
Principles and Applications
Sample Preparation
Scanning Electron Microscopy
Principles and Applications
Three-dimensional Imaging
Staining Procedures
Principles of Staining
Chromophores and Auxochromes
Ionic Interactions
Mordants and Decolorizers
Simple Stains
Methylene Blue
Crystal Violet
Safranin
Differential Stains
Gram Stain
Historical Development
Principle and Mechanism
Step-by-step Procedure
Interpretation of Results
Quality Control
Troubleshooting
Acid-Fast Stain
Ziehl-Neelsen Method
Principle and Procedure
Kinyoun Method
Cold Acid-Fast Stain
Advantages
Auramine-Rhodamine Stain
Fluorescent Method
Screening Applications
Structural Stains
Spore Stain
Schaeffer-Fulton Method
Malachite Green Staining
Capsule Stain
Negative Staining Technique
India Ink Method
Flagella Stain
Silver Staining Methods
Motility Demonstration
Special Stains
Methenamine Silver Stain
Periodic Acid-Schiff Stain
Trichrome Stain
Cultivation of Microorganisms
Nutritional Requirements
Carbon Sources
Nitrogen Sources
Growth Factors
Trace Elements
Culture Media
Media Classification
Enriched Media
Blood Agar
Chocolate Agar
Selective Media
MacConkey Agar
Mannitol Salt Agar
Phenylethyl Alcohol Agar
Differential Media
Blood Agar Hemolysis
MacConkey Lactose Fermentation
Transport Media
Stuart's Medium
Cary-Blair Medium
Amies Medium
Media Preparation
Dehydrated Media
Quality Control Testing
Storage Requirements
Inoculation Techniques
Streak Plate Method
Four-quadrant Streak
Isolation of Pure Cultures
Spread Plate Method
Quantitative Plating
Colony Counting
Pour Plate Method
Anaerobic Cultivation
Mixed Culture Analysis
Incubation Conditions
Temperature Requirements
Mesophiles
Thermophiles
Psychrophiles
Atmospheric Conditions
Aerobic Incubation
Anaerobic Systems
Anaerobic Jars
Anaerobic Chambers
Microaerophilic Conditions
CO2 Enrichment
Duration and Monitoring
Standard Incubation Times
Extended Incubation
Growth Assessment
Previous
2. Laboratory Safety and Quality Management
Go to top
Next
4. Clinical Bacteriology