UsefulLinks
Other Applied Science Fields
Agriculture
Sustainable Agriculture Practices
1. Foundations of Sustainable Agriculture
2. Soil Health and Fertility Management
3. Water Conservation and Management
4. Integrated Pest Management
5. Weed Management Strategies
6. Disease Management
7. Biodiversity Enhancement
8. Livestock Integration
9. Economic Sustainability
10. Social Dimensions
11. Sustainable Farming Systems
12. Technology and Innovation
13. Climate Change Adaptation
14. Policy and Certification
15. Implementation and Transition
6.
Disease Management
6.1.
Disease Prevention Strategies
6.1.1.
Resistant Varieties
6.1.1.1.
Breeding Programs
6.1.1.2.
Variety Selection
6.1.1.3.
Resistance Durability
6.1.2.
Cultural Practices
6.1.2.1.
Crop Rotation
6.1.2.2.
Sanitation
6.1.2.3.
Plant Spacing
6.1.3.
Environmental Management
6.1.3.1.
Air Circulation
6.1.3.2.
Moisture Control
6.1.3.3.
Temperature Management
6.2.
Biological Disease Control
6.2.1.
Beneficial Microorganisms
6.2.1.1.
Antagonistic Bacteria
6.2.1.2.
Fungal Antagonists
6.2.1.3.
Competitive Exclusion
6.2.2.
Compost and Organic Matter
6.2.2.1.
Disease Suppressive Soils
6.2.2.2.
Microbial Diversity
6.2.2.3.
Soil Health Benefits
6.2.3.
Plant Extracts and Botanicals
6.2.3.1.
Antimicrobial Compounds
6.2.3.2.
Induced Resistance
6.2.3.3.
Application Methods
6.3.
Integrated Disease Management
6.3.1.
Monitoring and Diagnosis
6.3.1.1.
Symptom Recognition
6.3.1.2.
Laboratory Testing
6.3.1.3.
Environmental Conditions
6.3.2.
Treatment Timing
6.3.2.1.
Preventive Applications
6.3.2.2.
Curative Treatments
6.3.2.3.
Growth Stage Considerations
6.3.3.
Resistance Management
6.3.3.1.
Mode of Action Rotation
6.3.3.2.
Tank Mixing
6.3.3.3.
Refuge Areas
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5. Weed Management Strategies
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7. Biodiversity Enhancement